For a many years now we have had a tradition of eating oatcakes and blue-veined cheese with a glass of port in the evening during the Christmas and New Year period. Our port wine preference is for an LBV from W&J Graham. This wine is readily available, reasonably priced and very drinkable. Usually, we have Dunsyre Blue cheese but recently all of the Errington Cheese products have been withdrawn from sale. This year we have Hebridean Blue Cheese from the Isle of Mull Cheese company and very nice it is too.
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